Picerija Etna
Basic Information
Chef:
Igor PeressonExpert ratings:
|
|
, 2026 |
![]()
|
, 2025 |
| / 5 | , 2019 |
| / 5 | , 2017 |
Price per person:
15–20 EUROpening hours:
Etna. A unique taste experience on the Karst, where fiery passion and temperament conjure the magic of different culinary delights.
At Etna, we don't compromise. We always offer guests dishes prepared to the highest standards from fresh, carefully selected ingredients. Creativity in the kitchen and an innovative wood-fired oven add dimensions to familiar flavors that will take your palate on a gourmet adventure. Experience a variety of flavors. Experience Etna.
The story of tastes begins in the kitchen, where chefs with a pinch of creativity create magic that on the plate conjures a fairytale. Dishes are based on seasonal ingredients supplied by the finest local suppliers. We add our secret spice to the carefully selected ingredients creativity. And rich, perfected flavors are born, which you cannot taste anywhere else.
Appetites will be satisfied by extraordinary appetizers, and tastes will truly come to life with the main courses. And for desserts... Heavenly flavors, because your taste buds will dance on your tongue with pleasure. In addition to the traditional cuisine, you can treat yourself to a seasonal tasting menu (slow food) consisting of five to seven courses.
Amenities
- Parking
- Wine list