Ošterija Žogica
Basic Information
Chef:
Ramil TitaraevExpert ratings:
|
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| {{place.expertGrades1grade}} / 5 | {{place.expertGrades1text}}, 2017 |
Price level:
€€Opening hours:
Closed
Monday - Sunday
11:00 - 22:00
Žogica started as a pizzeria and pasta restaurant, but is now widely known as an excellent oyster bar!
Our food is delicious and light, prepared with traditional recipes from Primorska, especially baked in a wood-fired oven. Pairing it with the right wine will make you want to return again and again we're the perfect spot for foodies, those seeking relaxation, and enjoying great food and drink.
Located in a place with a rich history, just a short distance from the famous Solkan bridge, where the emerald Soča River carved its path between Mount Triglav and Mount Sabotin, and at the entrance to the beautiful Soča Valley a perfect starting point for nature lovers, culture enthusiasts, sports fans, and adrenaline seekers.
We invite you!
