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Hotel restaurant
(110)
Gault & MillauGault & Millau

Hotel Planinka

Hotel Planinka

Basic Information

Chef:
Peternel Luka
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4.2 / 5 total 110 ratings
Expert ratings:
Gault & MillauGault & Millau {{place.expertGrades0text}}, 2025
{{place.expertGrades1grade}} / 5 {{place.expertGrades1text}}, 2024
{{place.expertGrades2grade}} / 5 {{place.expertGrades2text}}, 2017
{{place.expertGrades3grade}} / 5 {{place.expertGrades3text}}, 2017
Opening hours:
Closed
Monday - Sunday 08:00 - 22:00

Planikina's cuisine is characterized by thoughtful, traditional dishes with elements of fine dining. Chef Zdravko Robič ensures fresh ingredients and creates dishes simply and traditionally, as well as innovative and completely original ones. Sommelier Igor Dorner Radosavljević recommends a selection of wine pairings to accompany the dishes. The wine list consists of top Slovenian and foreign wines.

For gourmands seeking authentic and renowned flavors, we recommend trying the alpine tasting menu, guaranteeing a true culinary fairytale.

Connection to our website: www.hotelplaninka.si

Amenities

  • WiFi
  • Parking
  • Wheelchair accessible
  • Wheelchair accessible restroom
  • Wine list
  • Terrace
  • Bar
  • Private parties
  • Pet friendly

Location