Search by name restaurant name, favourite dish burger, city Ljubljana, diet gluten-free, combination pizza Kranj, etc.
We can show you great restaurants nearby, but we need your location. We don't store or share your location with third parties.
You allowed location access, but your browser is blocking it. You can unblock it in your browser settings.
Tapas
(681)
Gault & MillauGault & Millau

Restavracija Altrokè

Restavracija Altrokè

Basic Information

Chef:
Tadej Dolinar
Report error
4.1 / 5 total 681 ratings
Expert ratings:
Gault & MillauGault & Millau , 2026
/ 5 , 2019
/ 5 , 2017
Price per person:
15–25 EUR
Opening hours:
Closed
Monday - Sunday 12:00 - 23:00

Definitely Istrian!

Altrokè ensures that in the heart of Ljubljana's medieval center, you can enjoy the flavors of Istria, and also takes its guests on a journey to discover the wider Mediterranean influences.

The name Altrokè means nothing to the average Slovenian, let alone a foreign visitor, but it is an indispensable destination for Istrian-Slovene debates. Altrokè certainly means something, and in Istrian dialect, people use it to express gratitude and affirmation.

The restaurant is also a family story. In the Istrian village of Plavje, near the Italian border, the Čok family has vineyards and olive groves that they cultivate together under the guidance of Uncle Danimir. This means that guests at the restaurant's tables can enjoy their delicious olive oil and vinegar, which they produce from the Rebula grape. The menu is made up of fresh, seasonal ingredients, also from the Čok family's garden, and some typical ingredients such as Boškarin beef, Karst ham, and other specialties that can only be found in this region.

Amenities

  • Wheelchair accessible
  • Wine list
  • Terrace
  • Pet friendly

Location