Restavracija Altrokè
Basic Information
Chef:
Tadej DolinarExpert ratings:
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|
, 2026 |
| / 5 | , 2019 |
| / 5 | , 2017 |
Price per person:
15–25 EUROpening hours:
Definitely Istrian!
Altrokè ensures that in the heart of Ljubljana's medieval center, you can enjoy the flavors of Istria, and also takes its guests on a journey to discover the wider Mediterranean influences.
The name Altrokè means nothing to the average Slovenian, let alone a foreign visitor, but it is an indispensable destination for Istrian-Slovene debates. Altrokè certainly means something, and in Istrian dialect, people use it to express gratitude and affirmation.
The restaurant is also a family story. In the Istrian village of Plavje, near the Italian border, the Čok family has vineyards and olive groves that they cultivate together under the guidance of Uncle Danimir. This means that guests at the restaurant's tables can enjoy their delicious olive oil and vinegar, which they produce from the Rebula grape. The menu is made up of fresh, seasonal ingredients, also from the Čok family's garden, and some typical ingredients such as Boškarin beef, Karst ham, and other specialties that can only be found in this region.
Amenities
- Wheelchair accessible
- Wine list
- Terrace
- Pet friendly