Gostišče Hojnik
Basic Information
This restaurant, with a tradition of over 50 years, offers a rich selection of traditional Slovenian dishes, including kolinke (savory pastries), vamp (a traditional meat pie), roasted beef, and prebranca (a cured meat dish).
They also cater to vegetarians with options like stuffed peppers with porridge, poppyseed dumplings, meat-free pies and cannelloni, and a wide variety of fresh vegetables from their garden.
